Celebrate National Iced Tea Day with Refreshing Homemade Recipes

Every year on June 10th, tea lovers across the United States raise a glass to celebrate National Iced Tea Day. Few beverages are as refreshing on a warm day as a tall glass of ice-cold tea. Whether enjoyed on a sunny patio, during a backyard barbecue, or while relaxing with a good book, iced tea has become a summertime staple.

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Tea itself has a rich history dating back thousands of years, but iced tea became especially popular in the United States during the early 1900s. One famous story traces its rise to the 1904 World's Fair in St. Louis, where a tea merchant reportedly served chilled tea over ice to help visitors beat the summer heat. The refreshing drink was an instant hit and quickly became a beloved American tradition.

Today, iced tea comes in countless varieties—from classic sweet tea to fruit-infused blends bursting with flavor. In honor of National Iced Tea Day, why not skip the store-bought versions and make your own at home

​Classic Lemon Iced Tea

​This simple recipe creates a crisp, refreshing tea with just the right amount of citrus flavor.
Ingredients

• 8 cups water
• 6 black tea bags
• 1/4 to 1/2 cup sugar (optional)
• 1 lemon, sliced
• Ice cubes

Instructions

1. Bring 4 cups of water to a boil.
2. Remove from heat and add the tea bags.
3. Steep for 5-7 minutes.
4. Remove the tea bags and stir in sugar while the tea is still warm.
5. Add the remaining 4 cups of cold water.
6. Refrigerate until chilled.
7. Serve over ice with fresh lemon slices.

Lemon Iced Tea

Strawberry Mint Iced Tea

Fresh strawberries and mint give this tea a bright, summery flavor.
Ingredients

• 8 cups water
• 6 black tea bags
• 1 cup fresh strawberries, sliced
• 10 fresh mint leaves
• 2 tablespoons honey (optional)
• Ice cubes

Instructions

1. Bring 4 cups of water to a boil.
2. Remove from heat and steep tea bags for 5-7 minutes.
3. Remove tea bags and add honey if desired.
4. Add sliced strawberries and mint leaves.
5. Pour in the remaining cold water.
6. Refrigerate for at least 2 hours.
7. Serve over ice and garnish with extra strawberries and mint.

Strawberry Mint Iced Tea

Tips for the Perfect Glass of Iced Tea​

• Use filtered water for the best flavor.
• Avoid over-steeping tea, which can make it bitter.
• Add fruit such as peaches, raspberries, oranges, or watermelon for natural sweetness.
• Freeze fruit pieces and use them as flavorful ice cubes.
• Experiment with green tea, herbal teas, or white tea for different flavor profiles.

Raise a Glass to Summer

National Iced Tea Day is the perfect excuse to slow down, relax, and enjoy one of summer's most refreshing beverages. Whether you prefer traditional lemon iced tea or creative fruit-infused blends, homemade iced tea is easy to make and endlessly customizable.
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So fill a pitcher, grab a comfortable seat outdoors, and toast to National Iced Tea Day with a cool, refreshing glass of tea. Cheers!

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